In Mousesteps Weekly #83, we talk about: Disney’s Fort Wilderness Golf Cart Parade, which is a tradition for us on Christmas Eve! Some of our favorite carts include a Tangled themed golf cart, a gingerbread house cart, and a cart with a large Rudolph sitting high! We visit with Santa Claus and Donald Duck, before dining at Trail’s End Restaurant. After dinner, we walked around the campground, checking out the Christmas decorations!
On another night, we went to the Winter Wonderland event at the Rosen Shingle Creek. The big draw was the Rosen Reindeer for us! We enjoyed one of the last nights of Christmas Town at Busch Gardens Tampa. This is the second year of the event, and it was a lot of fun! We don’t get to see snow too often, so Snow World was a treat. The Crown Colony Restaurant was also open for dinner. I also picked up a new Mold-A-Rama Christmas figure.
On New Year’s Eve, we enjoyed dinner at Beach’s & Cream – the restaurant now takes reservations, and we had our choice that day! After dinner, we walked around World Showcase at Epcot. The crowd level was high, and we have some photos from New Year’s Eve before we headed back out an hour or so later. We watched the Epcot New Year’s Eve fireworks from the bridge at the International Gateway, and then the Disney’s Hollywood Studios fireworks from closer to Disney’s Beach Club Resort. Our first story of 2014 is the End Zone Food Court at Disney’s All-Star Sports Resort re-opening! There is beautiful artwork decorating the food court after refurbishment.
Recorded 01/03/14 Featuring Commentary from Denise Preskitt and Jeff Lange.